Chocolate Could Be Sweet Defense Against Stroke - By Serena Gordon, HealthDay News

Date: 
Mon, 2011-10-10 11:37

U.S. News & World Report
Also appeared on USA Today, iVillage.com, MSN.com, HealthFinder.gov, NewsDay.com
October 10, 2011

Chocolate Could Be Sweet Defense Against Stroke - By Serena Gordon, HealthDay News

In the latest research to tout the cardiovascular benefits of an already beloved food, Swedish scientists report that eating chocolate seems to lower a woman's risk of stroke. Nieca Goldberg, MD, comments on findings.

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